Raspberry vinaigrette
Sweet and tangy, this raspberry vinaigrette adds a vibrant burst of flavor to salads, grain bowls, and roasted vegetables.
Serving Size
2 Tbs
Servings
~ 1 cup
Ingredients
10 oz. bag
4 Tbs.
1 Tbs.
4 Tbs.
1/2 tsp
1/4 tsp
4 Tbs.
2 tsp.
1 Tbs.
Directions
- Combine ingredients into food processor or blender on high until smooth and combined
- Refrigerate, airtight container, up to 1 week
Note: Vinaigrette may discolor but is still good
Nutrition Information
| Calories | 47 |
| Sodium | 84 mg |
| Carbs | 0 g |