Banana nut pancakes
Enjoy the perfect blend of tender bananas and crunchy nuts in every bite of these pancakes.
Servings
              4
          Prep Time
              10 minutes
          Cook Time
              25 minutes
          Ingredients
1/2 cup
1 tablespoon
1/2 teaspoon
1 teaspoon
1 teaspoon
Directions
              - Preheat skillet or griddle with cooking spray or butter.
 - Mix wet ingredients in 1 bowl and dry into another. Add wet to dry, stirring thoroughly. Pour by 1/4 cup in skillet and cook 1-2 min per side.
 
Nutrition Information
| Calories | 245 | 
| Fat | 10 g | 
| Sodium | 38 mg | 
| Carbs | 36 g | 
| Fiber | 6 g | 
| Protein | 8 g |